Maria Kossara
Πραγματικά σπιτικό φαγητό, καλές τιμές, φιλικό προσωπικό και όμορφο παραδοσιακό περιβάλλον. Ανυπομονώ να ξαναπάω!
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ΓΡΗΓΟΡΗΣ ΣΑΜΠΑΤΑΚΟΣ
Υπέροχα μαγειρευτά σπιτικά φαγητά. Ενδείκνυται για καθημερινό φαγητό με αγνά προσεγμένα προϊόντα και πεντανόστιμη κουζίνα.
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Γιαννης
Σπιτικές ωραίες γεύσεις, πολύ καλή εξυπηρέτηση, οικονομικό.
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Konstantinos Aggelopoulos
Παραδοσιακό μαγειρίο με απολαυστικό μενού! Συστήνω να το επισκεφθείτε.
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AviJ66Hod Hasharon, Israel
Very kind owner, very tasteful food, generous portions (we could not finish), origion Greek homemade food
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steve wMI
You will not find better homemade food anywhere. They will try accommodate you with any request you may have. I wanted to just try a sampling of sardines and anchovies, and voila! A custom appetizer made just for me. This is run by a family, much of the food and wine comes from their garden and winery to your table. I doesn't get any fresher. By far the most delicious food we have experienced in our 2 1/2 week tour of Greece.
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Nektarios K
Close to the market this is an absolute true Greek restaurant with perfect cooked dishes. Don't expect anything fancy. Every dish is as it should be. Well done to the stuff for the service. A must if you are near by.
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Athina012Norwich, United Kingdom
In the heart of Kalamata's city centre you can enjoy authentic traditional dishes of excellent quality at very competitive prices. My favourite is hake with garlic dip.
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Giorgos
Τέλειες μερίδες πραγματικά πεντανόστιμες, παστίτσιο, μπιφτέκια, μοσχαράκι με μακαρόνια όλα τέλεια μπράβο γι’αυτό άλλωστε αποτελεί και σταθερή αξία στη πόλη!
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Lewis
What a wonderful meal. It is home cooking at its best. We started with zucchini croquettes (amazing) and a Greek salad. The moussaka and the beef cooked the Greek way, were both worth every adjective you can find to describe them. If you only spend one night in Kalamata, have dinner at Ta Rolla
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bruna
I was there with family because my son already was at this taverna last year and liked it much. Great everything! Mousaka and bamies super. And baklava good too! Thanks! (Ah and they also taught us how to cook bamies). Hope to come back again!
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